Manager - QC
1 Nos.
126153
Full Time
7.0 Year(s) To 10.0 Year(s)
10.00 LPA TO 11.00 LPA
Production / Quality / Maintenance
Food Processing - Dairy/Sugar/Meat
B.Sc - Chemistry; B.Sc - Food Technology; B.Tech/B.E. - Food Technology; M.Sc / MS Science - Chemistry; M.Sc / MS Science - Dairy Technology
Job Description:
Position: Manager - QC
Location: Vadodara
Experience: 7 - 10 Years
Industries: FMCG
Responsibilities:
- To Lead the QC-QA Team
- Ensure that all the required inspection and tests are carried out in accordance with the laid down procedures and techniques.
- Ensure that quality assurance personnel take necessary samples that they require using the correct sampling procedures.
- Ensure that test methods are strictly adhered to and test reports are forwarded to the designated authority.
- Identify and organize calibration of inspection, measuring and test equipment to maintain their continued suitability.
- Ensure timely corrective action on non-conformities appearing in the system and institute preventive actions to eliminate recurrence of non-conformities.
- Ensure proper quality of milk is received from the various parties as per the norms.
- Coordinating the activities of Quality Control and Production department.
- Monitor overall housekeeping and hygiene of the factory.
- Coordinating the pest control activities.
- To verify the incoming Raw and packaging materials.
- Verification of process parameters.
- Corrective and Preventive actions
- Legal FSSAI / FSSC requirement, acceptance monitoring incoming, inprocess and final material.
- Day to day reporting to top Management.
- To handle and resolve market complaints.
- Involve in R & D of new products establishment.
- Control Over SOPs
- To ensure proper man power implement. Assist in building team cultural support of policies related to QA /QC.
- Work closely with Plant Managers & QA Head to ensure a continual improvement and compliance in IMS activities.
Required Skills :
- Knowledge of GMP, HACCP, ISO standards
- Strong understanding of Food Safety / FMCG regulations
- Documentation & Audit Handling
- ERP / SAP knowledge
Required Qualification: - B.Sc/M.Sc/B.E/B.Tech - Chemistry/Microbiology/Food Technology/Dairy Technology
Salary :- Upto 11.00 LPA
If you are interested for this opening please send updated resume on cv@qualityhr.co.in or revert on same mail with following details.
Total No. of Years Experience :-
Current CTC :-
Expected CTC :-
Notice Period :-
Key Skills :
Company Profile
Company is leading processor, supplier and wholesaler of a comprehensive variety of --- & Vending Machine.
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- Interested candidates are requested to apply for this job.
- Recruiters will evaluate your candidature and will get in touch with you.