COMMERCIAL HEAD - FOOD PROJECT

COMMERCIAL HEAD - FOOD PROJECT

1 Nos.
37141
Full Time
12.0 Year(s) To 15.0 Year(s)
2.00 LPA TO 5.00 LPA
Production / Quality / Maintenance
Food Processing - Dairy/Sugar/Meat
Job Description:

forecast, plan and manage all F&B orders, staff and finance. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.

 

  • Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
  • Preserve excellent levels of internal and external customer service
  • Design exceptional menus, purchase goods and continuously make necessary improvements
  • Identify customers needs and respond proactively to all of their concerns
  • Lead F&B team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI’s, schedules, policies and procedures
  • Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity
Company Profile

well reputed manufcaturing compahy company at raipur 

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