1 Opening(s)
1.0 Year(s) To 5.0 Year(s)
Not Disclosed by Recruiter
Job Description –
Managing the sales, sending proposals on time and follow up with clients.
Should be competent to handle sales issues
Building relationship with existing and new customers.
Liase between the customer and the organization.
Responsible for the establishment of realistic timelines and communication of said timelines to the customer.
Assist the operations and kitchen ...
1 Opening(s)
5.0 Year(s) To 15.0 Year(s)
3.00 LPA TO 6.00 LPA
A Resort Head Chef job description involves overseeing all kitchen operations, from creative menu design and daily food prep to managing staff, controlling inventory/costs, ensuring hygiene, and liaising with management to deliver exceptional culinary experiences for resort guests and events. Key duties include menu development, team leadership, quality control, supplier management, and ...