124 Job openings found

Your responsibilities include taking orders, answering questions relating to the order, receiving payment and executing the order. You should provide quick and efficient service, ensure maximum customer satisfaction, and resolve all queries professionally.   Your responsibilities include taking orders, answering questions relating to the order, receiving payment and executing the order. You should provide ...

JD/ROLE PROFILE Job Title Marketing Manager – (Beverages- Alcoholic & carbonated soft drinks) Level Middle Management Qualification & Experience Degree in any field with MBA/ PG Diploma in Marketing Management. He should have over 8 years of experience of which, 3 years in similar positions in Alcoholic & CSD Beverage industry. Nigerian experience essential. Nigerian citizen ...

   JOB DESCRIPTION Design Engineers Male 1 4 to 6 BE/DE/B Tech/D Tech (Mechanical)  Salary : 30000 to 50000 Location : Dadra & Nagar Haveli Independently capable of Mold Concept Design in 2D & 3D . Ability to independently research, design, develop, modify and verify components, modules and sub-systems. Capable to deliver high quality results with passion, energy and drive to ...

Job Title: Sales Executive – FMCG (General Trade)Location: kolkataExperience Required: 2–5 YearsIndustry: FMCGMode of Travel: Two-Wheeler MandatoryJob Summary:We are looking for energetic and self-driven Sales Executives with 2–5 years of experience in the FMCG industry, specifically handling General Trade markets. The ideal candidate must have prior experience in team handling ...

Job Description (Key Role to perform): • Regional service engineer for sou . Karnataka, Tamil Nadu, Andhra Pradesh, Telangana, Kerala, to be based ,Bangalore • Cater to blower/compressor site. • in the southern region. Nature of job shall include overhauling, commissioning, troubleshooting and inspection. • Travel up to 70% of the time both domestic ...

  Regular visits to contractors and consultants Regular visits to Industries Registration with consultants Generating equerries Selling products Managing dealers Payment followup Should have worked/working in water sector Work experience in selling rotating Experience in selling products in water sector is must     -Work experience in selling rotating   Candidate must be from Blowers and compressor field.             

  Regular visits to contractors and consultants Regular visits to Industries Registration with consultants Generating equerries Selling products Managing dealers Payment followup Should have worked/working in water sector Work experience in selling rotating Experience in selling products in water sector is must     -Work experience in selling rotating   Candidate must be from Blowers and compressor field.             

1. Maintaining the restaurant's revenue, profitability and quality goals.  2. Ensuring efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.  3. Coordinate daily Front of the House and Back of the House restaurant operations  4. Appraise staff performance and provide feedback to improve productivity  5. Estimate future needs for ...

Manage all incoming and outgoing mail and correspondence on behald of Director. •Handle highly confidential documents and sensitive information effectively. •Serve as a link between Director and Senior Management, Employees, External officials. •Complie and maintain an up to date telephone directory of important numbers and addressess. •Co-ordinate domestic & International travel arrangements including Flights, Hotel stay and Ground trnasportation of Director. •Book Domestic travel tickets for Company‘s Staff (Air & Railways). •Organize and maintain calender of scheduled meetings and events. •Maintain accurate details of staff whereabouts and complete sign-in/sign-out procedures for employee staff and also the details of their absence/delays and other relevant updates. •Arrange to requirements of Director‘s office (Includes Hospitality, Maintenance, Food & Beverage etc particulary for the block). •Manage petty cash to meet the day to day miscellaneous expenses etc. •To Double up as CMD/Director‘s office support whenever colleague is on leave. •Check & Verify all bills before Approval

Leads kitchen team in chef's absence Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversees and organizes kitchen stock and ingredients Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keeps cooking ...