1 Opening(s)
0 To 4.0 Year(s)
1.00 LPA TO 3.00 LPA
Facilitates the execution of the QA strategy through leadership,
operations teams and support teamsIntroduces new systems and procedures that drive defect i
dentification and reductionVerifies quality metrics in place and triggers containment actions
and corrective actions as necessaryCommunicates across all levels on quality operations and programs
progressLeads root cause analysis and error trend analysis, ...
1 Opening(s)
0 To 2.0 Year(s)
1.00 LPA TO 2.00 LPA
The Support team is responsible for applications within State Street that records Investor
information and transactions, and automates fee calculations for NAV Accounting/Allocations
for Hedge & Private Equity funds. The role will involve dealing with daily queries from all
departments within the Alternate Investment Division, and either providing resolution, or
escalating the issues to ...
1 Opening(s)
0 To 2.0 Year(s)
1.00 LPA TO 2.00 LPA
Production Management:Timely production and order despatch as per the planning. Please note that the production process discussed have to be followed rigorously. There should be no change in process.Manpower Management:Check the availability of manpower on everyday basis as per the manpower strength discussed.Data Entry:Timely data entry for purchase , stock, ...
1 Opening(s)
1.0 Year(s) To 3.0 Year(s)
2.00 LPA TO 4.00 LPA
Excellent job opening for Production Data Entry Operator SAP for
reputed client into manufacturing at Vasai, Mumbai.
Candidate must have experience in SAP software.
Candidates from near by to Vasai are preferred.
Excellent job opening for Production Data Entry Operator SAP for
reputed client into manufacturing at Vasai, Mumbai.
Candidate must have experience in SAP software.
Candidates ...
1 Opening(s)
1.0 Year(s) To 2.0 Year(s)
1.80 LPA TO 2.30 LPA
A food chemist is an individual whose job is to perform research in order to develop and improve food and beverages. They have to perform tests using a number of methods that includes merging natural as well as synthetic food materials. They also have to analyze the sensory effects of ...
4 Opening(s)
4.0 Year(s) To 8.0 Year(s)
3.00 LPA TO 4.20 LPA
Objectives of this role
Taking care of daily food preparation and duties assigned by the Head Chef to meet the standard and the quality set by the brand.
Follows the instructions and recommendations from the Head Chef to complete the daily tasks.
Coordinates daily tasks with the Head Chef or Sous Chef.
Responsible to supervise junior ...
1 Opening(s)
5.0 Year(s) To 7.0 Year(s)
5.00 LPA TO 7.00 LPA
Responsibilities:
Lead the planning, preparation, and execution of a diverse menu featuring both International and Indian dishes.
Develop innovative recipes while ensuring authenticity, quality, and scalability for large-scale production.
Oversee kitchen operations, including food processing, cooking, and presentation, in adherence to food safety and hygiene standards.
Collaborate with the production team to optimize workflow ...
2 Opening(s)
1.0 Year(s) To 3.0 Year(s)
1.80 LPA TO 2.40 LPA
B.sc Chemistry, M.sc Chemistry/Food technology, B.tech in Food technology.
Responsible for complete chemical analysis in parameters of moisture, ash content, Acid insoluble, Fat content, Alcohol acidity, Dietary fiber, Gluten content, Protein analysis, Crude fiber & phosphorus in different food products.
Should be familiar with regulatory requirements of FSSAI, Label Claim Proximate & ...
1 Opening(s)
7.0 Year(s) To 8.0 Year(s)
3.00 LPA TO 3.60 LPA
Job description
Responsibilities
Manage kitchen staff and coordinate food orders
Supervise food prep and cooking
Check food plating and temperature
Establish portion sizes
Schedule kitchen staff shifts
Price menu items in collaboration with the Restaurant Manager
Order food supplies and kitchen equipment, as needed
Train kitchen staff on prep work and food plating techniques
Store food products in compliance with ...
1 Opening(s)
0 To 3.0 Year(s)
2.00 LPA TO 4.00 LPA
JOB DESCRIPTION:
The Quality Assurance and Quality Control (QA&QC) Supervisor/QA&QC Executive/Laboratory Supervisor monitors sampling and product quality testing. He/She performs non-standard quality tests and manages documentation of data and test results. He/She implements the operating criteria for laboratory equipment and materials used for testing of food products, packaging and manufacturing processes ...