25 Job openings found

Company manufacturing of Corn Starch Derivatives, Soya Derivatives, Feed Ingredients, Cotton Yarn, and Edible Oils. Since its incorporation in 1991 Education:- B.Tech Food Technology / Food Processing Any Diploma / Degree Experience: - Fresher or 1-2 Year Experience  Salary: - 12000 PM / Experience - No Bar Job Location: Akola- (MS)   For more details please call    Y JOBSOrange Square, First Floor, ...

  Company manufacturing of Corn Starch Derivatives, Soya Derivatives, Feed Ingredients, Cotton Yarn, and Edible Oils. Since its incorporation in 1991 Education:- B.sc /M.sc - Chemistry / B.Tech Food Technology / Food Processing Any Diploma / Degree Experience: - Fresher or 1-2 Year Experience  Salary: - 10000.00 to 14000.00 PM / Experience - No Bar Job Location: Chalisgaon - ...

Job Description HPS/2024/239 Quality/Lab Asstt Male/Female 3 1 to 3 BSc/MSc/Food Technology   Some of the responsibilities include: Candidate must be well aware of all types of quality documents like ITP, Checklist, RFI, method statements, Non-conformance report, Technical queries, Material Request, Technical Approval Request, Hydro test packages and other miscellaneous project contract documents. Project contract documents Review and Approval of supplier MTC ...

Requirement  production in charge– Deesa location – 01 Post Any Graduate/post graduate  in Food technology/Food science degree   Minimum Exp- 2.5-year FMCG  Job Description:  Production manager ensure that manufacturing processes run reliably and efficiently. Responsibilities of the job include: planning and organizing production schedules. estimating, What is the role of Production      Responsibilities: Day to day management of the production ...

Position: Quality Check Officer Location: Varvada Farm, Talasari, Maharashtra Educational Qualifications: Degree in Dairy Technology or Food Technology. Experience: Minimum 10 years of experience in a similar role, preferably in the dairy industry. Special Requirements: HACCP certification preferred. Computer Literacy: Basic IT familiarity required. Facilities/Perks: Bachelor accommodation provided, with meals included. Remuneration: Best In Industry (It will be on Talisman HR Payroll). Roles ...

We have an urgent opening for the position of QA /QC Executive for a reputed  Industry for their (Koperkhairne) Navi Mumbai. Job Description : Testing of raw materials FSSAI / ISO documentation Machinery maintenance records Production/packing process supervision & quality control Controling plant / workers hygiene Timely Orientation & training to workers Handling customer audits Qualification - BSc Food Technology/Btech Food ...

Post: Bottling Manager Experience: Min 10 Years of Experience in Brewery / Distillery line. wine industries candidate should be preferred Salary Budge: 8 to 10 LPA Essential Job Responsibilities: Management & Planning: Lead, manage and coordinate the Bottling Department and personnel to support the Company’s manufacturing, quality, and long and short-term goals. Continually improve workflow and productivity, ...

    Qualification B.Sc /M.Sc/B.Tech Food Technology     Experience 2 -3 yrs experience in Product Development & Formulation.     Requirement Worked in Pickle Industry.       Job requirement Product development of products as per brief provided & market requirement. Documentation of Product, Process & Inspection. Aware of FSSAI & Statutory requirement Aware of Sensory evaluation of products Knowledge of HACCP & review whenever required. Understand consumer feedback, ...

  gm hr  looking all hr activity on plant and corporate  exp on similer industries 25 to 35 tear E  Hide    Functional Area *   Select Functional Area Accounts / Finance / Tax / CS / Audit Consulting / Agent / Freelancer Architecture / Interior Design BFSI, Investments & Trading Journalism, Content writing & Editorial Top Management, Corporate Planning / Consulting Engg Design / R&D / ...

Role Purpose Statement: Implement the norms of Food Safety management system and ISO standards in entire plant level Develops food safety regulations, policies, and procedures for plant operations. Help to develop,implement, and enforce security and food safety standards, policies, and programs includingHACCP, and GSFI, regulatory audits, food safety training programs, standard operating procedures(SOPs), product ...